Udon noodle soup combination

Ingredients :

• 400g udon noodles
• 300g eye fillet steak
• 400g of stir fry vegetables
• 2 beef cubes 
• 500ml water
• soy sauce
• fresh coriander 

 Method :

• Finely slice the eye fillet.
•  Dissolve the beef cubes in the water and bring to the boil, add noodles, vegetables, and beef and quickly bring back to the boil.
• Remove from the heat immediately and serve with soy sauce and fresh coriander to taste