- 4 tablespoons mayonnaise
- 1 tablespoon mustard
- Grated cheddar cheese 75
- 24 pieces of cheese biscuits taste without content
- 4 slices bacon, cut
- size 1 / 2 x 31 / 2 cm
- 50 g Parmesan cheese powder *
- 2 tablespoons finely chopped parsley
Method :
- Mix mayonnaise, mustard, and cheddar cheese.
- Take a biscuit, spread the top with mayonnaise mixture, bacon slabs set on it, and sprinkle with Parmesan cheese. Repeat with remaining ingredients.
- Canape Set in a baking dish, bake in a hot oven temperature 160 ° C to fire up for 1-2 minutes until cheese melted. Lift.
- Sprinkle with chopped parsley. Serve.
* )Parmesan cheese: a typical Italian cheese. Made from cow's milk, hard, and coloured yellow with a distinctive aroma. Sold in whole, cut, grated coarse, and powder.
