Beef black pepper recipe

ingredients:

1. 250 grams of beef tenderloin, thinly sliced
2. 1 teaspoon soy sauce
3. 1 teaspoon oyster sauce
4. 1 teaspoon of black pepper powder
5. 1/2 onion, cut in large length
6. 3 cloves garlic, roughly chopped
7. 1 teaspoon oyster sauce
8. 2 teaspoons soy sauce
9. 1/4 teaspoon salt
10. 1/2 tablespoon black pepper
11. 1/4 teaspoon sugar
12. 1 leek, cut oblique
13. 3 tablespoons oil for sauteing

How to make:

1. Marinate meat has in the oyster sauce and soy sauce. Knead and let stand 1 hour in the refrigerator.
2. Heat 2 tablespoons oil 3 tablespoons of cooking oil. Put the meat one by one. Stir-fry the meat until cooked. Remove and set aside.
3. Heat the remaining oil. Saute garlic until fragrant. Enter onions. Stir-fry until fragrant.
4. Enter fried meat, oyster sauce, soy sauce, salt, black pepper, and sugar. Stir well.
5. Add leeks. Stir well. Serve.